Matcha is the finely stone ground powdered green tea at the heart of Japanese tea culture, and Mokuren is Sea House’s own premium expression of it. Made from carefully grown and milled Japanese green tea, this premium matcha pours a vivid, appetising green and is graded for those who want genuine quality both in the cup and in the kitchen.

Its character is defined by balance and smoothness. The flavour is rich and creamy, carrying the deep savoury umami that marks a good matcha, and it finishes sweet and mellow rather than sharply bitter, making it approachable and versatile. The fine, even powder whisks and dissolves cleanly, giving a silky texture whether in a bowl of tea or blended into a recipe.

That versatility is the point of this grade. Whisked with hot water it makes a smooth, frothy traditional tea, and it is ideal for the ever popular matcha latte. In the kitchen its colour and mellow sweetness shine in ice cream, cakes, biscuits and confectionery, in creams, glazes and desserts of every kind.

Why choose Sea House Matcha Mokuren Premium?

• Sea House premium grade. The house Mokuren line, selected for genuine quality in cup and kitchen.
• Rich, creamy umami. A deep savoury character with a smooth, full mouthfeel.
• A sweet, mellow finish. Balanced and approachable, without harsh bitterness.
• For drinking and cooking. Equally at home in tea and lattes or in desserts and pastry.
• A practical premium format. A 220g pack for regular café and kitchen use.