Spain
WILD ROUGET / RED MULLET
Sea House Fresh · Origin: Spain · Size: 300/500gm · Product Code: CH0073
Few fish are as deeply embedded in Mediterranean culinary tradition as the Red Mullet — known in France as Rouget, and long regarded as one of the most flavourful and prized fish in European cuisine. Wild-caught from the warm coastal waters of Spain, these vivid reddish-orange fish are instantly recognisable, with their distinctive elongated body, twin dorsal fins, and characteristic chin barbels that betray a life spent foraging along sandy and muddy seabeds.
What truly sets the Red Mullet apart, however, is what lies beneath that striking exterior. Its flesh is firm, moist, and exceptionally rich — carrying a depth of sweet, almost gamey flavour that is unique among white fish and has captivated chefs and seafood lovers for centuries. The liver in particular is considered a delicacy, often cooked alongside the fillet to intensify the flavour further.
Whether pan-fried skin-side down to crisp perfection, roasted whole, or served as the centrepiece of a refined Mediterranean dish, Wild Rouget is a fish that always commands attention.
Why choose Sea House Wild Rouget / Red Mullet?
Product Code: CH0073 | Size: 300/500gm
Wild-caught from Spanish waters, Bluefin Tuna Saku Chutoro is a precision-cut medium-fatty belly block — richer than Akami, more delicate than Otoro — delivering the perfect balance of buttery flavour and tender, melt-in-the-mouth texture.
Sourced from Japan, the Bluefin Tuna Upper Belly is the fattiest and most intensely marbled cut of the fish, delivering an incomparable richness and a melt-in-the-mouth texture that defines the very peak of premium tuna.
The finest expression of Norwegian salmon in fillet form, the Bömlo label guarantees a tender, melting texture and a rich, buttery flavour achieved through exceptional welfare standards and GMO-free farming.
Raised in the cold, strong-current waters of Bömlo, Norway, this premium salmon is distinguished by its tender, melting texture and its strict GMO-free, antibiotic-free farming standards. A cut above the rest.
Sourced from the clear waters of Turkey, Sea Bream is a Mediterranean classic prized for its moist, delicately flavoured white flesh and its elegant appearance. Available in four sizes.
Premium Norwegian salmon, available as a fresh skin-on fillet or delicately smoked and sliced, delivering the rich, oily flesh and exceptional flavour that only the finest Nordic waters can produce.
SEA HOUSE FOODSTUFFS TRADING LLC
Plot 5 – Warehouse 444
Dubai Maritime City
Dubai, UAE
BUSINESS HOURS
Monday to Friday: 8am to 5pm
Special deliveries on weekends
