LOBSTER TAIL WITH SHELL

Sea House Frozen · Origin: Canada & France

The lobster tail is, by universal agreement, the most coveted cut of the lobster — and presented here with the shell intact, it arrives as both a practical kitchen asset and a naturally spectacular ingredient. Sourced from two of the world’s most prestigious lobster-producing regions, Canada and France, Sea House Lobster Tail with Shell represents premium quality from two distinct and celebrated Atlantic traditions.

The shell serves a vital purpose beyond visual appeal — it protects the meat during cooking, retaining moisture and concentrating flavour, while providing the structural drama that makes a lobster tail one of the most impressive presentations in fine dining. The meat within is everything the lobster’s reputation promises: firm, dense, and generously meaty, with a naturally sweet, delicate flavour and a clean oceanic freshness that requires very little to shine. Whether split and grilled with herb butter, poached in a court-bouillon, roasted in the oven, or served as the centrepiece of a surf and turf, it delivers with consistency and elegance.

A product of genuine prestige, built for kitchens that refuse to compromise.

Why choose Sea House Lobster Tail with Shell?

• The most prized lobster cut — firm, sweet, meaty, and deeply flavourful
• Shell-on format — protects the meat during cooking and elevates table presentation
• Dual origin — sourced from the acclaimed lobster waters of Canada and France
• Versatile and elegant — grilled, poached, roasted, or served as a standalone centrepiece
• Frozen for consistent quality — premium lobster available year-round without compromise

Brand: Sea House | Origin: Canada & France