France
La Maison Nordique Premium · Brand: La Maison Nordique
There is no more iconic or coveted luxury in the world of gastronomy than Beluga Caviar — and La Maison Nordique presents it in a form worthy of its legendary reputation. Produced from the Beluga sturgeon, the largest and most ancient of all sturgeon species, this is caviar at its most rarefied: large, firm pearls of a luminous golden hue, each one a testament to the patience and mastery required to bring this extraordinary product to the table.
The flavour is unparalleled in its refinement — clean, creamy, and deeply buttery, with a complexity that unfolds slowly and a finish of remarkable length and elegance. There is nothing sharp or aggressive here, only a silky, oceanic depth that rewards those who take the time to savour it properly. Best enjoyed simply — on a mother-of-pearl spoon, with the lightest of accompaniments, or in solitary splendour — Beluga Caviar from La Maison Nordique is not merely a product. It is an occasion.
Why choose La Maison Nordique Beluga Caviar?
Brand: La Maison Nordique
Sourced from Japan, Tobiko is the celebrated flying fish roe of Japanese cuisine, known for its vibrant colours, satisfying crunchy pop, and delicately sweet, briny flavour. Available in six colours at 500gm.
The essential companion to any caviar service, the La Maison Nordique Caviar Spoon combines a gold-finish bowl with a mother-of-pearl tip designed to preserve the integrity of the caviar and elevate the ritual of serving it.
A refined and approachable expression from La Maison Nordique, Caviar Shadi offers delicate golden pearls with a clean, subtly creamy flavour — an elegant introduction to the world of premium caviar.
A crown jewel of La Maison Nordique’s collection, Osetra Royal Caviar offers luminous golden pearls of outstanding size and consistency, with a remarkably smooth, buttery flavour and an exceptionally refined finish.
Sourced from Japan, Masago is the delicate roe of the capelin fish, prized in Japanese cuisine for its vibrant orange colour, fine texture, and mild, subtly sweet and briny flavour. Available at 500gm.
Sourced from Japan and the USA, Salmon Roe Ikura is one of the most celebrated ingredients in Japanese cuisine, prized for its large, jewel-like orange pearls, rich buttery flavour, and the satisfying burst they deliver on the palate. Available at 500gm and 1Kg.
SEA HOUSE FOODSTUFFS TRADING LLC
Plot 5 – Warehouse 444
Dubai Maritime City
Dubai, UAE
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Special deliveries on weekends