Japan
HIYASHI WAKAME SEAWEED SALAD
Frozen · Origin: Japan · Size: 1Kg x 12/CTN · Product Code: FZ0023
Hiyashi Wakame is one of the most iconic starters in Japanese cuisine, a preparation so immediately appealing in colour, texture, and flavour that it has become a staple far beyond the borders of Japan itself. Found on the menus of Japanese restaurants from Tokyo to Dubai, it is a dish that delivers instant visual impact and a tasting experience of genuine freshness and complexity.
The wakame seaweed is presented in its characteristic tangle of vibrant, jewel-green strands, dressed and seasoned in the traditional Japanese style that balances sweet, sour, and savoury elements with effortless precision. The texture is one of its most distinctive qualities, at once lightly crisp and delicately silky, with a slippery quality that is entirely characteristic of premium wakame and deeply satisfying to eat. The flavour opens with a clean, sweet-and-sour tanginess before settling into a pleasant, subtly nutty finish that makes each bite more inviting than the last.
Ready to thaw and serve with no additional preparation required, Sea House Hiyashi Wakame Seaweed Salad is a product of genuine convenience and consistent quality, ideal for high-volume restaurant service and refined individual portions alike.
Why choose Sea House Hiyashi Wakame Seaweed Salad?
Product Code: FZ0023 | Size: 1Kg x 12/CTN
A traditional Japanese sea vegetable of fine, dark strands, Hijiki is known for its deep, earthy, almost mushroom like flavour and a satisfying, tender chew once rehydrated. Supplied dried in 500g packets.
Long, elegant, and naturally pliable, Bamboo Leaves are a classic culinary wrapper across Asia, lending a subtle green, grassy fragrance to whatever they enclose. Supplied one hundred leaves to a packet.
The large, fragrant leaf of the Japanese magnolia, hoba is a traditional natural wrapper and grilling leaf, prized for the gentle woody aroma it imparts to food and for its natural antibacterial qualities. Supplied dried, fifty leaves to a packet.
Harvested from the cold northern waters of Japan, Dashi Kombu is the foundational kelp of Japanese cuisine, prized for the profound umami depth it lends to dashi stock and for its firm, leathery character in its dried state. Supplied dried in 500g packets.
By Kaneryo, this premium Japanese Seaweed Salad is available in vibrant green and red varieties, each offering a distinctive crunchy, slightly chewy texture and a complex flavour that is tangy, sweet, savoury, and nutty. Available at 500gm.
Sourced from China, Edamame Salted are vibrant green young soybeans with a firm yet tender texture and a mild, slightly sweet and nutty flavour, gently enhanced by a seasoning of sea salt. Available in two formats.
SEA HOUSE FOODSTUFFS TRADING LLC
Plot 5 – Warehouse 444
Dubai Maritime City
Dubai, UAE
BUSINESS HOURS
Monday to Friday: 8am to 5pm
Special deliveries on weekends
