Maison Revka Fresh · Origin: Norway · Brand: Maison Revka

Maison Revka is a name synonymous with the art of salmon smoking at its most refined, and in this exceptional collection sourced from the pristine waters of Norway, that artistry is on full display. Each product in the range begins with the same foundation of premium Norwegian salmon, celebrated worldwide for its rich, oily flesh and naturally sweet flavour, before being transformed through careful, considered smoking into something of genuine distinction.

The Smoked Salmon Heart is the centrepiece cut, the prized central portion of the fillet where the flesh is at its most consistent, most beautifully marbled, and most expressive. Available in 500g and 150g formats to suit both kitchen service and individual portion needs, it delivers the silky, melt-in-the-mouth texture and perfectly balanced smokiness that defines Maison Revka’s signature style.

The Smoked Salmon Hand Sliced takes that same exceptional quality and presents it in long, elegant hand-cut slices of approximately 1.5Kg per packet. Sliced by hand to the traditional length, each piece carries the care and craftsmanship of a process that cannot be replicated by machine, a product that speaks directly to the heritage and expertise of the house.

The Smoked Salmon Heart with Herbs introduces a further dimension of flavour, the same prized heart cut elevated with a carefully selected herb blend that complements the natural richness of the salmon and adds an aromatic complexity that makes it as versatile as it is distinctive. Available in 500g format.

Why choose Maison Revka Smoked Salmon?

• Premium Norwegian salmon — the finest base for an exceptional smoked product
• The heart cut — the most prized and consistent portion of the fillet
• Hand-sliced format — traditional craftsmanship that machine slicing cannot replicate
• Herb-infused option — aromatic complexity for menus seeking something distinctive
• Maison Revka — a house of uncompromising expertise in the art of salmon smoking